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closeup photo of a Matcha Bowl with sliced kiwis, goji berries, blueberries, and mint leaves on top. There is a gold spoon in the bowl and blueberries in the background

Matcha Bowl

Cindy
Start your morning off right with this delicious and healthy Matcha Bowl recipe. You can enjoy it in a glass with a straw or get fancy by pouring it in a bowl with all your favorite add-ins. We love blueberries, sliced kiwi, and goji berries.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast Recipes
Cuisine American
Servings 1 serving
Calories 610 kcal

Ingredients
  

  • 2 bananas peeled sliced, and frozen
  • ⅛ cup coconut milk or other plant based milk
  • 2 teaspoons Matcha Powder
  • 1-2 tablespoons maple syrup
  • 2 teaspoons vanilla extract
  • Optional toppings: seeds and fruits of your choice.

Instructions
 

  • Place all ingredients in a blender.
    top view photo of a blender with ingredients to make matcha bowl, ready to blend
  • Blend until smooth.
    top view photo of a blender with ingredients to make match bowl, blended until smooth
  • Scoop the mixture into a bowl, add your favorite toppings and enjoy.
    top view photo of a Matcha Bowl with sliced kiwis, goji berries, blueberries, and mint leaves on top. There is a gold spoon below the bowl and blueberries, half a kiwi, goji berries, and a jar of coconut milk above the bowl.

Notes

  • To make this a drinkable smoothie, slowly add more liquid until you reach your desired consistency. Pour into a glass and enjoy.
Keyword matcha bowl